What’s the scoop?
President Joseph E. Aoun chats with graduates Ken and Christina Procaccianti, owners of Green Line Apothecary, prior to serving samples of Cherry Fudge Swirl ice cream outside Stetson East in Boston. The flavor, Cherry Fudge Swirl, is the result of a collaboration between Northeastern and Ken and Green Line Apothecary. Photo by Matthew Modoono/Northeastern University





