The Swiss consider the lobster. It feels pain, they decide.
The New York Times - 01/12/2018
Dr. Elwood’s position — and the Swiss government’s — is outside the scientific mainstream, said Joseph Ayers, a professor of marine and environmental sciences at Northeastern University in Boston.
“I think the idea of producing such a law is just a bunch of people anthropomorphizing lobsters,” Dr. Ayers said, adding that there were other possible explanations for Dr. Elwood’s findings. “I find it really quite remarkable that people attribute to these animals humanlike responses when they simply don’t have the hardware for it.”