Kitsch cookin’ by Adam Glanzman September 25, 2018 Share Facebook LinkedIn Twitter Fernanda Tapia, chef and co-woner of Comedor gives a cooking demonstration at Xhibition Kitchen in Stetson West on September 24, 2018. Photo by Adam Glanzman/Northeastern University Fernanda Tapia, chef and co-owner of Comedor, a restaurant that serves Chilean cuisine, gives a cooking demonstration at Xhibition Kitchen in Stetson West on September 24, 2018. Photo by Adam Glanzman/Northeastern University