First 6 start-ups nurtured by Northeastern take flight One is a gluten-free snack-food company. Another is a pest-control firm. They are two of the six members of Northeastern University’s first graduating class of start-ups. Launched in a basement classroom, nurtured with the help of students, professors, and alumni mentors, these fledgling companies have matriculated through Idea, Northeastern’s accelerator program, which is distinguished by […]