Ice cream, with a twist

Marissa Puzam and Jessica Fitzgerald, both PhD’19, make ice cream with liquid nitrogen on Krentzman Quad Friday. The ice cream social was hosted by members of the Graduate Women in Science and Engineering (GWISE) and GradQ. Photo by Matthew Modoono/Northeastern University

Marissa Puzam and Jessica Fitzgerald, both PhD’19, make ice cream with liquid nitrogen on Krentzman Quad Friday. The ice cream social was hosted by members of the Graduate Women in Science and Engineering (GWISE) and GradQ. Photo by Matthew Modoono/Northeastern University